Tasty Cauliflower with Tahina Sauce
As I’ve said before, I’m not great with vegetables, so I’m always trying new dishes in hopes that that way will make me want more of that vegetable. I discovered fried cauliflower with tahina and loved...
View ArticleA Guide to Aromatics: A Cultural Flavours Food Infographic
I saw this inforaphic and had to share it! Aromatics are the building blocks of most dishes and there are so many unique yet specific ones around the globe for each culture and their respective...
View ArticleSweet & Salty Popcorn Bark
This recipe is so easy and delicious, it’s a great one to have up your sleeve. It’s very versatile – great as a snack, perfect as a gift, even bring it to a dinner party for dessert! My only note is...
View ArticleRicotta Gnocchi with Greens and Cream
I love gnocchi, it’s my favourite pasta. Years ago, I ate my way through Italy and had to have gnocchi every single day; if I didn’t have it at lunch, I had to have it for dinner. There was a bit of a...
View ArticleOlive Garden Breadsticks Copycat Recipe
I’m a ‘carbivore’ (yes I made that word up), I love carbs and will eat them any way possible. So when I found this recipe that claimed to be as good as the restaurant version, I had to try it – and I’m...
View ArticleKale, Feta & Quinoa Salad
Spring has sprung and so had salad season! Well, not that salad has a season, but I find that when Spring comes I’m just more excited about vegetables and salads (as excited as I can be about them,...
View ArticleBroccoli, Cheddar & Goat Cheese Quiche
I’m a baker first and a cook second. I grew up with flour and butter, and will always feel more comfortable working with them than meat and vegetables. The great thing about a quiche is that satisfies...
View ArticleCreamy Coleslaw
Coleslaw goes hand-in-hand with barbecues, so this is the perfect time of year to share this recipe – especially with this being a long weekend! This coleslaw is tangy and creamy, and the longer you...
View ArticleAvocado, Grapefruit & Pistachio Salad
As you probably know, I prefer fruits to vegetables, so this is a great salad to me! It’s an easy and versatile recipe that would pair well with many mains. The grapefruit really brightens it up, and...
View ArticleKung Pao Chicken
‘Tis the season…for comfort food! Everyone loves Kung Pao Chicken at a restaurant, but this recipe is a super easy and delicious at-home version made in the slow cooker. Scroll down for more pictures,...
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